Disney Travel Agent
  • Disneyland’s Cafe Orleans to Add Fantasmic! Dining Package

    With a refurbishment scheduled soon for River Belle Terrace, Disneyland Park has made plans to add Fantasmic! Dining Packages to Cafe Orleans. Beginning September 5th and continuing through November 16th, Cafe Orleans will serve a three-course meal that includes access to a reserved viewing area for Fantasmic!. The regular menu will still be available for […]

  • Blue Bayou
    Fantasmic2A.jpg
    Fantasmic! Dining Packages Returning to Disneyland Park

    An updated Fantasmic! returns to Disneyland Park on July 17th and along with it, Fantasmic! Dining Packages will be returning as well. In fact, reservations opened today for the three options. For some of the finest dining that Disneyland has to offer, you can reserve a Dining Package at the Blue Bayou Restaurant. Dinner begins […]

  • Blue Bayou
    Pirates of the Caribbean 50th Anniversary Celebration Food

    As part of this weekend’s celebration of the 50th anniversary of Pirates of the Caribbean, the chefs at the Disneyland Resort have come up with some fun food items that will be around for a limited time only. For breakfast, the Mint Julep Bar and Royal Street Verandah will be serving a Caribbean Breakfast Burrito, […]

  • Blue Bayou
    Valentines2017_01.jpg
    Special menus & treats for Valentine’s Day at the Disneyland Resort

    Disneyland is celebrating Valentine’s Day with some special options in locations throughout the resort. At the Disneyland Hotel, Goofy’s Kitchen will add some Valentine’s Day-themed desserts to the buffet.  Steakhouse 55 will offer a three-course meal with wine pairings that includes chipotle-spiced ahi tartare, bacon-wrapped filet of beef with mascarpone whipped potatoes, and a white […]

  • Blue Bayou
    Special New Year’s Eve dining options at the Disneyland Resort

    Disneyland has released several special menus from around the Resort that will make for a special way to ring in the New Year! Disney’s Grand California Hotel, Chef Andrew Sutton has created two New Year’s Eve options.  First is an elegant four-course dinner that will be served starting between 5:30pm and 6:30pm.  The Wine Country […]